Wells College Campus Dining

















Wells College
Sodexo, Dining Services
PO Box 500
Aurora, NY, 13026
Phone: 315.364.3378
Fax: 315.364.3397

 

Sodexo

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Beverages
Continental
Lunches On The Go
Working Lunches
Luncheons At Your Service
Give Me A Break!
Give You A Break
After 5:00
Drop Off Service
Cash Bar Service
Hors 'Doevres
Dinner Options
The Main Event
You Pick
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Beverages

Coffee, Tea, Decaf $1.35/pp
Fruit Juices (Apple, Cranberry, Orange)     $1.35/pp
Iced Tea or Soda $1.00/pp
Fruit Punch $1.00/pp
Lemonade $1.00/pp
Cranberry Continental Punch $1.00/pp
Hot Chocolate $1.25/pp
Canned Soda $1.25/ea
Bottled Juices $1.25/ea
Bottled Water, 16oz. $1.25/ea

Continental

Danish $1.10/ea
Lender's Bagels with Cream Cheese and Butter $1.45/ea
Breakfast Breads (Lemon, Banana, Pumpkin, etc.)     $1.25/pp
Muffins $ .95/pp
Sticky Buns $1.25/pp
Whole Fresh Fruit $ .85/ea
Sliced Fresh Fruit $1.45/pp
Cereal or Granola with Chilled Milk $1.45/pp
Dannon Yogurt $1.25/ea
Croissant with Butter and Preserves $ 1.35/ea

Lunches On The Go

Sandwich, Whole Fruit, Bag of Chips, Cookies or Brownie, Condiments, Napkin, Soda or Juice $4.25
Chilled Fried Chicken, Wedge of Melon, Bag of Chips, Condiments, Napkin, Soda or Juice $7.95
Grilled, Marinated Chicken Breast on a Kaiser, Lettuce, Tomato, Onion, Pasta Salad, Whole Fruit, Napkin, Soda or Juice $8.95

Working Lunches

These luncheons are drop off only; please add $3 for service

Pizza Pie
Includes toppings, your choice of salad, dessert and 1 beverage
$5.95
Deli Buffet
Includes sliced turkey, ham and roast beef, Swiss and American cheeses, choice of two salads, lettuce, tomato, onion, pickles, condiments, chips, dessert, bakery bread selection and 1 beverage
$8.95
Chicken Caesar Salad
A classic salad topped with a juicy, marinated chicken breast, served with breadsticks and butter, dessert and 1 beverage
$9.95
Smoked Turkey Salad Veronique
Smoked turkey tossed with white grapes, served on a bakery fresh croissant, accompanied by pasta salad and a grape cluster, dessert and 1 beverage
$8.95
The Auroian
Marinated, grilled and thinly sliced flank steak served on a tomato tortilla with tarragon mayonnaise, red onion, leaf lettuce, and smoked gouda, served with chips, melon wedge, pickle spear, dessert and 1 beverage
$8.95
Lunch du Jour
Your choice of today's dining hall menu with salad, dessert and 1 beverage
$5.75

Luncheons At Your Service

All served luncheons come with your choice of soup or salad, appropriate starch and vegetable, rolls and butter ice water and coffee service. Additional beverages will be priced appropriately.

Boneless Breast of Chicken
Prepared how you wish (the Food Service Director can help you decide)
$10.25
From the Sea
If seafood is your preference, Dining Services can assist in selecting a variety and preparation style that suits your guests.
Market
London Broil
Marinated and grilled; served over a rich Sherry Mushroom Sauce... hmmm!
$11.95
Quiche Me
Your favorite quiche, topped with hollandaise
$8.95
Tortellini Ernesto
Plump cheese tortellini tossed with garden peas and fresh sliced mushrooms in a velvety Alfredo sauce. Perfect for vegetarians...
$9.95
Tortellini Carbonara
Tortellini Ernesto but with the addition of smoked ham
$10.50

Give Me A Break!

Cookies, 2 each $ .99/pp
Brownies, 1 each $ .99/pp
Chips and Dip $ .75/pp
Tortilla Chips and Salsa $ .95/pp
Ice Cream Social (2 flavors, 6 toppings)     $2.95/pp
Nachos all the way! $2.95/pp
Whole Fresh Fruit $ .85/ea
Rice Krispie Treats, 1 each $ .85/ea
Snicker Bar, 1 each $1.50

Give You A Break

For those special meetings that you want to make a lasting impression

Hard Candies     $1.25/pp
Table Linens $3.50/ea
Ice Water included in delivery

We will be happy to return to your meeting as often as you'd like to replenish and/or clean. Each trip is subject to our delivery fee. Replenishment amounts predicate prices and should be agreed upon prior to your meeting.


After 5:00

Full Hosted Bar
Price includes house beer & wine, liquors, mixers and bar snacks
$7.50/hr
Hosted Beer and Wine
Price includes house beer & wine, soft drinks and bar snacks
$6.50/hr

Drop Off Service

We will gladly drop off beer and wine for your enjoyment provided the host is over the age of 21 and acknowledges responsibility for said alcoholic beverages. Prices will be based on consumption between the set up and pick up times established between the host and the Food Service Director.

Domestic Beer $ 2.75/ea
Imported Beer Market Price
Wines by the carafe     $ 8.95/ea
Wines by the bottle Market Price
Champagne Market Price
Domestic 1/4 keg $75.00
Domestic 1/2 keg $120.00

Cash Bar Service

Hosts wishing to provide alcoholic beverage service at each guest's expense may opt for a cash bar set up. Cash bars must reach a minimum of $70 per hour in total sales or be subsidized by the host. Prices will be as follows:

Mixed Drinks $3.95
Wine $3.95
Bottled Beer $2.75
Keg Beer
(at the discretion of the Food Services Director)    
$1.50
Juice $1.50
Soda $1.50

Hors 'Doevres

Many hosts offer their guest a selection of both passed and buffet hors d'oevres. Amounts vary with the time and purpose of functions. Please plan ahead with the Food Service Director for your party to ensure proper quantity as well as meeting your budgetary needs.

Buffet

Baked Brie en Croute with Apples, Brown Sugar and Almonds     $70.00/wheel
Side of Smoked Salmon with Capers, Egg and Red Onion $99.00/side
7 Layer Dip, served hot with Tortilla Chips $85.00/round chafer
Round of Bread with Vegetable and Spinach Dip $25.00/ea
Fresh Seasonal Fruit Tray $1.45/pp
Hot Chocolate Fondue (for your fruit) $ .95/pp
International and Domestic Cheese Tray with Pepperoni $1.45/pp
Fresh Vegetable Crudite with Dip $ 1.10/pp
Crab Dip, everyone's favorite $ 1.25/pp
Medallions of Duckling with Green Peppercorn Sauce $6.50/pp
Hot Artichoke Dip $ 1.25/pp
Finger Sandwiches, your choice $9.95/dozen
Chicken Wings, with Bleu Cheese and Celery $6.95/dozen
Chicken Fingers with BBQ and Honey Mustard $9.95/dozen
Pate Selection with appropriate accoutrements $9.95/pp
Roasted Garlic Humus with Bagel Chips $ 1.65/pp

Passed

Scallops in Bacon $13.00/dozen
Spicy Marinated Scallops $13.00/dozen
Cajun Swordfish Bites $12.95/dozen
Beef or Chicken Satay $11.95/dozen
Spanikopita $ 9.95/dozen
Smoked Salmon Canapés $ 9.95/dozen
Miniature Quiche $ 9.95/dozen
Belgian Endive & Boursin $ 9.95/dozen
Cocktail Meatballs $ 6.25/dozen
Cocktail Franks in Pastry $ 8.25/dozen
Pesto Stuffed Cherry Tomato     $ 9.75/dozen
Bruschetta $ 8.75/dozen
Turkey & Asparagus Rollup $ 7.50/dozen
Parmesan Pastry Twists $ 5.25/dozen
Shrimp Cocktail $14.50/dozen
Scampi Style Shrimp $14.50/dozen
Cordon Bleu Bites $10.95/dozen
Asian Potstickers w/Ginger $11.95/dozen
Stuffed Mushrooms $ 8.95/dozen
Melon ad Proscuitto $ 9.95/dozen
Rumaki $ 9.95/dozen
Coconut Chicken Fingers $11.95/dozen
Bacon Wrapped Banana $ 7.25/dozen
Marinated Tortellini Skewer $ 8.25/dozen
Miniature Egg Rolls $ 7.95/dozen
Salami Cornets $ 8.50/dozen
Cucumber Canapés $ 9.50/dozen

Dinner Options

For Starters

* Please add $2.00 to your dinner price

Seasonal Greens Salad
Bella Key Salad
Soup du Jour
Mesclun Green Variety *   

Caesar Salad
Fresh, Seasonal Fruit Cup
Belgian Endive with Bleu Cheese *
Bibb Lettuce with Sliced Pear and Pecan *


To Accompany Your Entree

Rice Pilaf
Vermicelli Rice
Parsley Buttered Potatoes   
Baked Potatoes
Potatoes Au Gratin
Fettuccini Alfredo

Uncle Ben's Wild Rice Blend
Fluffy White Rice
Rosemary Roasted Potatoes
Freshly Mashed Potatoes with Parmesan
Twice Baked Potatoes
Linguini with Garlic Butter
Pasta Margarita (basil and tomato)


Fresh Vegetable Stir Fry
Cauliflower Polonaise
Acorn Squash (seasonal)
Green Beans Amandine (seasonal)   
Yellow Squash with Tarragon
Cucumbers with Dill
Sautéed Mushrooms
Tri Pepper Medley
Broccoli with Hollandaise
Honey-Dill Glazed Carrots

Asparagus (seasonal)
Zucchini and Tomatoes
Summer Squash Medley
Roasted Parmesan Tomato 1/2
Bouquetiere in Tomato 1/2 *
Creamed Spinach
Steamed Cabbage
Braised Celery with Leeks
Marinated, Grilled Eggplant
Sesame Snow Peas
Baby Carrots


Strawberry Shortcake (seasonal)
Black Forest Cake
Carrot Cake (don't miss this one!)
Sundae (Crème de Menthe, Melba, etc...)
Premium Cheesecake
Chocolate Mousse (hmmmmm!)
Strawberries Romanoff Bakery Pies (apple)
Bakery Pies (blueberry, cherry)
Coconut Cream Pie
Bread Pudding with Bourbon Sauce
Chocolate Silk Pie
Lemon Meringue
Texas Chocolate Millionaire Cake


The Main Event

Chicken | Beef | Seafood | Vegetarian | Let's All Go Out! | Barbecues

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All dinners include choice of first course, entree, starch, 2 vegetables, rolls and butter, coffee, tea, decaf and dessert. At the time of booking, please specify whether you would like served or buffet service. Those wishing multiple entree buffets, please add $1.50 to the highest priced entree. For those wishing buffet service without wait persons, please deduct $2.00.

Chicken

All chicken dishes are prepared with boneless, skinless, premium chicken breasts. Where possible, we will substitute a bone-in chicken breast for $2.00 less than the below listed price at your request.

Kiev - stuffed with garlic butter $16.95
Picatta - sautéed with Capers in Lemon Butter $16.95
Marsala - a rich Mushroom and Wine sauce $16.95
Cordon Bleu - stuffed with Smoked Ham and Swiss Cheese $16.95
Saltimboca - stuffed with Proscuitto Ham and Sage $16.95
Sodexo - topped with Wild Mushroom and Rosemary Sauce     $16.95
Smoked Chicken Lasagna $15.95
Florentine - stuffed with creamy Spinach and Mushrooms $15.95
Teriyaki - marinated and grilled with Asian seasonings $14.50
Cornell BBQ - bone in breasts $12.50
Cornell BBQ - bone in breasts, wings, thighs, drumsticks $10.95
Parmesan $16.50
Calvados - served with Apple Almond Demi-Glace $16.50

Beef

Beef Wellington - a tender filet with foie gras en croute     $21.95
Filet Mignon - 8oz of the finest beef available $20.95
Carved Tenderloin - roasted and sliced $19.95
Prime Rib of Beef au Jus $18.95
Roasted New York Striploin $18.95
Marinated Flank Steak with Sherry Mushroom Sauce $16.95
Braised Short Ribs - tender and flavorful $16.95
Top Round of Beef with Gravy $13.95

Seafood

Due to the nature of seafood, prices listed are guidelines that sit on the norm of a species. In the event a particular fish has jumped significantly enough to warrant a price change, you will be notified upon booking.

Salmon $17.95     Swordfish     $18.95
Tuna $19.95 Halibut $17.95
Mahi - Mahi     $16.95 Shrimp $19.95
Catfish $16.25 Sole $16.95
Scallops $19.95 Haddock $15.95
Cod $13.95 Perch $13.95

Blackened - seared with Cajun seasonings, complimented with Horseradish Marmalade
Herb Encrusted - coated with a mixture of seasonings, topped with Sun Dried Tomato Butter
Polynesian - marinated in seasonings, grilled and topped with Pineapple/Tomato Salsa
Black Bean Sauce - a zesty sauce offering a wonderful flavor contrast
Poached - simmered in a flavorful broth, topped with Garlic Butter
Lemon Pepper - just as it sounds
Boston Baked - coated in seasoned bread crumbs and baked
Grilled - normally marinated , cooked over charcoal
Scampi - sautéed with Garlic, Butter, White Wine and Herbs
Stir Fry - tossed with your favorites, Soy, Garlic, Ginger and Sesame Oil
Florentine - stuffed with creamy Spinach and Mushrooms
Newburg - a creamy seafood sauce

Vegetarian

All vegetarian entrees are $16.50 when served banquet style with wait persons. Please deduct $2 for buffet service without wait staff.

Balsamic Vinegar Roasted Vegetable Lasagna - a culinary delight; simply wonderful!
Baked Manicotti
Curried Vegetable Stir Fry over Cous Cous
Tortellini Primavera
Angel Hair Pasta with Sun-Dried Tomato and Basil
Spinach Crepes with Mushrooms
Humus Cakes with Tomato and Cilantro Yogurt
Spicy Stir Fried Vegetables over White Rice
Mixed Vegetable Grill - Assorted Peppers and Veggies, marinated and grilled
Spanikopita - a ripe Cheese and Spinach mixture, wrapped in Phyllo and baked golden brown
Pan-fried Tofu with Garlic Sauce - (Vegan)
Vegetable Kabobs - roasted, served over Fluffy Rice with Tahini Sauce

Let's All Go Out!

Rack of Lamb - stuffed with Pistachio Pesto over a Glace de Viande $23.95
Southern Style Pork Chops - a double cut, stuffed with Apple Cornbread over a Madeira Sauce $18.95
Breast of Duckling Madagascar - seared, then grilled, served over Green Peppercorn Cognac sauce $22.95
Pork Tenderloin - coated in Garlic, Rosemary and Dijon, grilled and served with Demi Glace $18.95
Seafood Crepes - Shrimp, Scallop and Crab with Boursin Cheese wrapped in fluffy crepe shells over Tri-Peppercorn Sauce     $18.95
Veal Chop - marinated in Cilantro and Thyme, grilled over charcoal Market

Barbecues

Barbecues should be booked well in advance to insure product availability. Prices listed are for an outside set up of your self-serve BBQ. A chef can be available to cook for you on site for $18.00/hour. All BBQ's include your choice of two salads, rolls, butter, appropriate condiments, choice of 1 starch and 1 vegetable, dessert and 1 beverage. For multiple entrees, please add $1 to your highest priced selection.

Grilled New York Striploin $18.95
Baby Back Ribs - basted in a rich BBQ sauce $16.95
Cornell Chicken - a zesty garlic marinade... breasts only     $13.95
Cornell Chicken - thighs, breasts, wings, drumsticks $10.95
Italian Sausage, Peppers and Onions $ 9.95
Garden Burgers $ 8.95
Hamburgers, 1/4 lb. $ 8.95
Hot Dogs, 1/4 lb. $ 7.45

Macaroni Salad
Red Skin Potato Salad with Sour Cream
Fresh Fruit Salad
Sliced Watermelon
Cole Slaw
Potato Salad
Pasta Primavera Salad
Tossed Salad with 2 Dressings
Fruity Gelatin
Caesar Salad


You Pick

Self-Serve

For the budget conscious customer, most of our products are available for you to pick up. Prices are a la carte. For those customers choosing to select a number of items and then opt for our delivery at the listed fee, delivery will be a drop at the customer's requested location with no set up. If you wish for us to set up for you, please refer to the prices listed earlier in this menu guide.

Cookies $ 4.95/dozen     Brownies $ 4.95/dozen
Fruit Tray $39.95 Vegetable Tray with Dip     $36.95
Cheese Tray $39.95 Crackers $ 2.00/sleeve
Bread Round with Dip $25.00 Deli Buffet $ 7.95/pp
Sandwich Tray $ 3.99/sand Pizza, cheese $ 8.50
Pizza, topped $ 9.50 Danish $10.20/dozen
Muffins $ 6.95/dozen Whole Fruit $ .80
Tortilla Chips $ 3.99/bag Salsa $16.00/gal
Potato Chips $ 3.99/bag Dip $ 4.00/pint
Cake, 9", round $15.75 Cake, 1/2 Sheet $39.95
Cake, Whole Sheet $49.95 Bagels $ .99/ea
Cream Cheese $ .50/ea Cupcakes $ 5.95/dozen
4' Submarine $45.95/ea Banana Bread $9.00/ea

Table Cloth $ 3.50 Paper Table Cloth $ 2.50
Hot Cups, 8 oz $ .10/ea Cold Cups, 10 oz $ .10/ea
Wine Cups, 5 oz $ .25/ea Plates, 9" $ .15/ea
Plates, 6" $ .10/ea Cocktail Napkins $ .05/ea
Plastic Knife, Fork or Spoon     $ .09/ea Napkins $ .05/ea

Coffee (15 cups) $ 5.95/pot Punch or Lemonade $ 4.75/gal
Soda Liter $ 1.95/ea Soda Can $ 1.00/ea
Juice Carafe $ 2.95/ea Milk Carafe $ 2.95/ea
Iced Tea Carafe $ 2.25/ea